Tip: Read directions completely before preparing
Ingredients:
2 pounds red potatoes, quartered
2 teaspoons garlic, finely minced
1/4 cup butter, melted
1 teaspoon salt
1 lemon, juiced
1 tablespoon grated Parmesan cheese
1/4 cup bacon bits, real bacon bits
1 tablespoon chives
Directions:
Preheat oven to 350 degrees.
Scrub potatoes, then quarter potatoes with the skin on and place in a large sized mixing bowl and set aside. In a small bowl combine melted butter, garlic, salt and lemon juice.
Pour over potatoes and toss in bowl until evenly coated. Transfer seasoned potatoes to a baking dish. Sprinkle with Parmesan cheese, and bacon bits over potatoes.
Bake, covered with foil, in a preheated oven for 1 hour.
Remove foil, stir and turn on broiler, place under the broiler and broil until golden brown or however you like them.
Sprinkle chives over potatoes, serve and Enjoy!
Tip: This makes a great side dish for a variety of meals!
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